BATTER SYSTEMS

BATTER MIXING SYSTEM

We manufacture a complete batter mix system and applicator conveyor for today’s modern French Fry plant. The system includes dry batter handling from the superbag to the dry batter hopper, filters, weigh feeders, batter mixing system, hydration tanks, Crylolators, and drum and weir style dosing conveyor system with batter capture and recirculation.

Batter Mixing System capable of handling, dispensing, mixing, and storing batter mixtures to the desired consistency and temperature. 

  • Turnkey hygienic stainless-steel design

  • Wide range of batter rates, temperatures, and viscosities

  • Available with ingredients addition


BATTER APPLICATION SYSTEM

After drying, the potato strips are immersed in a prepared batter mixture run through conveyors or dipping system to ensure even coating and complete coverage before frying. With increased production and operating conditions, robust and wider batter applicator belts can withstand increasing load.

We design and manufacture:

  • Batter systems with up to 10-foot-wide belts

  • Heavy duty batter belts with redesigned side chain links to withstand pull and breakage

  • Clean-in-Place Hood construction for efficient sanitation and quicker turnover times between products

For products that require batter application before frying, GEM offers robust batter applicators that can handle various loads and operating conditions at high production rates. The products immersed in a prepared batter mixture run through conveyors or a dipping system to ensure consistent, uniform coating and complete coverage. Heavy-duty batter belts can be built up to 12 feet wide. With redesigned side chain links, the durable system withstands pull and breakage, which leads to reduced maintenance and extended service life. The batter applicator also has a Clean-in-Place hood construction for efficient cleaning and quicker turnover times between products